Know More
About Us.
At Monique Haitian Food Restaurant, we are the storytellers of taste, crafting an authentic culinary experience that reflects the rich heritage and flavors of Haiti.
Our Mission
About Our Services
At Monique Haitian Food, our commitment to exceptional service goes beyond the plate, ensuring a warm and welcoming experience that complements the richness of our authentic Haitian cuisine.
Monique Haitian Food
Mission vision
At Monique Haitian Food, our mission is to passionately showcase the heart and soul of Haitian cuisine, offering a cultural culinary experience that transcends borders and delights every palate.
We envision Monique Haitian Food as a global ambassador of Haitian gastronomy, where the authenticity of our dishes fosters a sense of connection, appreciation, and celebration of Haiti’s rich culinary heritage.
Our Resto.
They All Love Our Food
Savor the unanimous love for our food, where every dish becomes a cherished delight for all at Monique Haitian Food Restaurant.
At Monique Haitian Food, we take pride in serving a symphony of authentic Haitian flavors, weaving together tradition and innovation on every plate.
Our culinary journey is a dedication to the vibrant tastes of Haiti, inviting you to savor the essence of our culture with each delicious bite.
A Few Words About Us
At Monique Haitian Food, we are more than a restaurant; we are storytellers of taste, passionately curating a menu that honors the rich culinary tapestry of Haiti.
Join us on a flavorful journey, where tradition meets innovation, and every meal is a celebration of authenticity.
Free WiFi For Everyone
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Satisfaction Featured Delicacies
Our Food Policy
At Monique Haitian Food, we uphold a food policy grounded in quality, freshness, and a dedication to preserving the genuine flavors of Haiti in every dish.
Our Core Values
At Monique Haitian Food, our core values embrace culinary excellence, cultural authenticity, and a commitment to creating an inviting dining experience for all.
Renowned Chefs
Meet The Taste Experts
At Monique Haitian Food, our kitchen is curated by renowned chefs passionately infusing their expertise into each dish, elevating Haitian cuisine to new heights.
Careers
Be a Part of Our Restaurant
Join the Monique Haitian Food family and be a part of a culinary journey where passion, flavor, and warm hospitality come together to create a vibrant and welcoming experience.
Arthur Lee
Founder / Head Chef
James Lee
Co-Founder / Chef
Suzanne Grey
Lead Chef
Max Broody
Breakfast Chef